INGREDIENTS:
4 Frozen Artisan Multigrain Dinner Rolls
1/4 cup Dickey Farms Peach Preserves
1/2 lb deli-sliced low-sodium ham
4 slices Gouda or Swiss cheese
INSTRUCTIONS:
Bake rolls according to package directions.
Split rolls in half; spread preserves over cut sides of rolls. Top bottom half with ham and cheese, and cover with tops.
Enjoy!
*Recipe from emeals