Sweet Heat and Savory Crab Dip


10 oz container lump crab meat

8 oz shredded triple cheddar cheese

1/2 cup heavy whipping cream

1 shallot minced

1 tsp cayenne pepper

2 tbsp Terrapin Ridge Hot Pepper Peach Bourbon

Serve with crackers of your choice



Preheat oven to 350°F

Combine all the ingredients and bake for 1 hour or until brown and bubbly

Serve with crackers and enjoy!

October 19, 2022

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