INGREDIENTS:
Lane's Sorta White Sauce
1.5 lbs boneless skinless chicken breasts
1/4 cup BBQ dry rub
INSTRUCTIONS:
Preheat the grill to 400°F.
Coat the chicken in the BBQ dry rub. Place the chicken on the grill and cook for 3 minutes.
Turn and brush with the white sauce. Cook for 3 minutes. Turn and brush with the sauce again.
Continue turning and coating every 3 minutes until the chicken is cooked through, about 10 minutes total.
Serve the extra sauce on the side.
Enjoy!
*Recipe from Buns in My Oven
