INGREDIENTS:
Terrapin Ridge Farms Hatch Chile Bacon Ranch Dip to coat
1 15.5oz can black beans, rinsed and drained
9oz frozen and thawed, canned or grilled corn
1 cup grape or cherry tomatoes, sliced
1 avocado, chopped
1/4 cup red onion, diced
Juice of one lime
1 tbsp. cilantro, chopped
Salt and fresh ground pepper
INSTRUCTIONS:
Combine beans, corn, tomato, onion, cilantro, salt and pepper.
Add dip and refrigerator 30 minutes.
Mix avocado with lime juice and add before serving.
Great as a side salad or served as a dip with chips.
Enjoy!
*Recipe from Terrapin Ridge Farms